A classic, made vegan! These vegan chocolate chip cookies taste just like your old favorite, all without dairy or eggs. With a slightly crispy outside and soft inside, this is my foolproof and crowd pleasing recipe. There are already quite a few cookie recipes on the blog, but we certainly can’t be without classic vegan […]
Massaged Kale Avocado Salad
This massaged kale avocado salad is FULL of flavor and the best way to eat your veggies! With white beans, fresh avocado and my homemade basil pesto vinaigrette, this recipe will make you crave salads. If you have a New Year’s resolution to eat more veggies, this kale avocado salad is the perfect recipe for […]
Basil Pesto Vinaigrette
This basil pesto vinaigrette is the perfect salad dressing to have on hand to encourage you to eat more vegetables. It only takes about 5 minutes to prep and is delicious on kale, arugula or even a pasta salad! The KEY to eating your veggies is having a delicious sauce or dressing to go with […]
Gluten Free Chocolate Cake
This one bowl gluten free chocolate cake is perfect for birthdays, celebrations, or just because! It’s moist, fluffy with the perfect tender crumb, and I promise you’ll have no idea it’s gluten and dairy free. I don’t even know where to begin because I have no words to describe how much I love this homemade […]
Vegan Nourish Bowls
With a bed of fluffy green rice, roasted sweet potatoes, black beans and vegan cilantro lime crema, this is the ultimate winter nourish bowl. Easy to make and perfect for meal prep! I just couldn’t not start the New Year off with a new buddha bowl recipe! They’re always such a hit around here and […]
Mexican Green Rice
This Mexican Green Rice recipe is perfect for tacos, burritos, bowls and more! It’s incredibly easy to make, flavorful and can easily be made vegan. You probably know this by now if you’re a regular around here, but I looooove Mexican food. The flavors are always amazing and most recipes are actually fairly simple to […]
Peanut Butter Banana Waffles
These peanut butter banana waffles are a simple 20 minute breakfast that are perfect for a Saturday morning. They’re made in a blender, naturally gluten free and even work well as pancakes! Soft, fluffy yet crispy with perfect hints of banana, these peanut butter waffles are a dream come true. They’re make in a blender, […]
Sun-dried Tomato Tahini Pasta
This simple tahini pasta is a nut free recipe that is ready in just 20 minutes! It’s rich, creamy, vegan and delicious with fresh basil on top. The perfect weeknight dinner recipe! You guys have been asking for creamy nut free pasta sauces for a while, and I was finally able to deliver! I was […]
Vegan Alfredo Sauce With Fettuccine
Creamy, flavorful, and ready in about 30 minutes, this Vegan Alfredo Sauce is a dairy free twist on your favorite pasta dish! It’s rich and creamy and even the pickiest of eaters will approve! Not there is ever an inappropriate time to eat pasta, but it’s officially comfort food season and this vegan fettuccine alfredo […]
Lemon Garlic Tahini Dressing
My go to 5 minute salad dressing! This lemon tahini dressing recipe is easy to make, vegan and guaranteed to make any vegetable taste delicious! It’s ready in just 5 minutes and perfect to meal prep. Key Ingredients Tahini: Tahini is to sesame seeds as peanut butter is to peanuts. Suddenly feel like I’m taking […]
Crispy Baked Teriyaki Tofu
Seriously crispy and packed with flavor, this teriyaki tofu recipe is bound to convert ever tofu hater into a tofu lover. It’s easy to make, perfect for buddha bowls, noodle bowls, stir fries or a quick and simple vegan dinner! I have a love hate relationship with tofu. Anyone else? I’ve had my fair share […]
Vegan Avocado Chocolate Mousse
Easy, delicious and decadent, this vegan avocado chocolate mousse is a simple dessert with only 6 plant based ingredients! It’s incredibly rich and creamy and comes together in just 5 minutes! I know I’m a tad biased, but this vegan avocado chocolate mousse is seriously incredible. It’s light and airy yet rich and decadent. It […]